Description
CRAFT Green Split Peas 10 x 500gr
Green Split Peas are dried peas where the outer husk has been peeled and the seeds are split.
Split peas are high in protein and dietary fibre and low in fat.
General Preparation Instructions:
Rinse split peas thoroughly and then boil in water or a broth.
Cook for 30 to 45 minutes depending on the split pea size and variety.
Split Peas are often cooked into a split pea soup or savoury and curry stews.
Green Split Peas are a suitable dish for:
Primary and Secondary Schools
Community Nutrition Development Centres (CNDC)
Early Childhood Development Centres (ECD)
Hospitals
Feeding Programmes
